Divina Winter Dinner Menu
ARTISANAL BOARDS
House giardiniera, jam, spicy bomba, taralli
Prosciutto San Daniele.. 18
Schiacciata Calabrese.. 12
Spanish Chorizo.. 9
Mortadella Pistachios.. 10
Truffle Pecorino Toscano.. 16
Asiago Fresco.. 10
Taleggio Lombardo Aged.. 12
Stracciatella Bruschetta.. 10
Divina Board.. 52
½ Board.. 28
SHAREABLES | Small Plates
Homemade Fresh Baked Bread, house dips.. 8
Tortelloni Chicken Soup.. 14
Arancini, Tricolore, bolognese, mozzarella, pesto.. 13
Charred Zucchini Carpaccio, Bleu ricotta, za’atar oil.. 10
Greek Style Hummus Dip “Salad”.. 14
Fresh Montauk Calamari Fritti, Arrabbiata sauce.. 24
Local Burrata, Prosciutto, gnocco fritto, shaved pear.. 19
Croquetas, Roasted eggplant, potatoes, mozzarella.. 12
Nashville Hot Fried Chicken, Vodka sauce dip.. 19
Gnocchi, Shrimp, ‘nduja, scampi sauce.. 28
Skillet Meatballs, Made daily, grilled pane, mozzarella.. 15
Forest Mushroom Agnolotti, Butter-parmigiano sage.. 27
Seared Tuna, Grilled broccolini, wild mushrooms, pancetta rice cake, black garlic aioli.. 25
Portuguese Octopus, Apricot-mostarda, toasted fregola, salsa verde.. 24
Line-Caught Tuna Crudo, Soy-lime marinade, blistered jalapeños, pickled cucumbers, sesame-ginger.. 24
Spicy Mussels, Bomba Calabrese, garlic wine, beans.. 17
Blue Point Oyster, Mignonette.. 3.99 ea
SALADS
Add Grilled Shrimp.. 8 / Tuna “Rare”.. 14 / Grilled Chicken.. 8
Farmstand Greens, baby lentils, feta, heirloom tomatoes, pancetta cake, za’atar vinaigrette.. 16
Rainbow Beets, bibb lettuce, shredded burrata, orange, balsamic vinaigrette.. 15
Romaine Caesar, artisanal parmigiano chip.. 15
PRIMO | Housemade Pasta
Tagliatelle, Forest mushrooms, butter pecorino.. 27
Fettuccine, Sunday meat ragù, peperoncino oil.. 34
Tomato Tagliolini, Winter pesto, ricotta, grilled spicy sausage.. 27
Pappardelle Bolognese, Sugo, parmigiano.. 25
Angel Hair, Lobster, pancetta, smokey scamorza crema.. 42
AL DENTE | Pasta
Linguine Scoglio, Seafood, lobster-oil, peperoncino.. 29
CUCINA CLASSICA
Homestyle Chicken Parmigiana.. 26
Lasagna.. 26
Rustica.. 24
Eggplant Parmigiana.. 24
Rigatoni al sugo, Meat Sauce..
Fusilli-spicy vodka..
MAIN | Large Plates
Char-Grilled Branzino, Lemon-caperberry sauce, grilled asparagus, parmigiano potatoes.. 44
Bistro Steak, Au poivre, old bay fries, hot honey brussels sprouts.. 38
Salmon a la Plancha, Crispy mushrooms, roasted pepper velouté, black rice, braised veggies.. 36
The Wagyu Burger, White cheddar, caramelized onions, house sauce, country bacon, fries.. 27
Cast-Iron Roasted Chicken, Fresh lemon-herb sauce, taleggio soft polenta, winter squash.. 29
French Cut Porkchop, black garlic pomegranate glaze, broccolini, scallion-mashed potatoes.. 44
Charbroiled Bone-In Ribeye, 22oz, broccolini, cacio e pepe potato fondue, charred-leek chimichurri.. 74
PIZZA | Brick Oven
(gluten free 5)
Margherita, Organic tomato sauce, mozzarella, basil.. 18
Winter, Forest mushrooms, smoked scamorza, spicy sausage, tomato sauce.. 21
Verde, “Cacio e pepe”, country bacon, brussel sprouts, cranberries.. 21
Inferno, ‘Nduja, long hots, sauce, mozzarella.. 21
TO SHARE | Piattini
Honey Truffle Brussels Sprouts.. 12
Truffle Fries.. 10
Broccolini-Peperoncino.. 14
Roasted Potatoes-Cacio e Pepe Fondue.. 10
Happy Hour | Mon–Fri | 3:30–6:30 PM
Saturday & Sunday Brunch | 11 AM–3 PM
Private and Semi-Private Group Dining Available